Quick Peanut Butter Ramen with Greens | Cozy Soupy Noodles Recipe
Ingredients:
- Instant Noodles Pak
- Peanut Butter
- Chilli Paste
- Chicken Stock
- Broccoli (blanched)
- Spinach
Also Read: Thai Flavors, Italian Twist – When Spaghetti Goes Thai
Method
- Seperate your seasoning from the ramen noodle packets
- In a bowl mix together peanut butter, chilli paste , ramen seasonings
- Boil your ramen noodles
- Blanch the vegetables
- Heat up your stock
- In a bowl add the peanut butter chilli paste mix, arrange the vegetables, noodles and pour in the stock
- Add coriander as a topping
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About the Author: Nutan Dayal
After 14 years in Thailand, Nutan brought her love for Thai cuisine to India, recreating authentic flavors with fresh, homemade ingredients. Through her venture, Nutan’s Kitchen, she shares recipes, tips, and substitutes to make Thai cooking accessible to all.
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I’m Sangeeta Relan—an educator, writer, podcaster, researcher, and the founder of AboutHer. With over 30 years of experience teaching at the university level, I’ve also journeyed through life as a corporate wife, a mother, and now, a storyteller.
